Poptata story began on May 2015. From a temporary gazebo in Portobello Road market, Marco and Luca wanted to share their passion for Fries with Londoners, they knew they'd love them. The chip is an institution, a monument to British culinary tradition and they think it is something to be celebrated. So with a modern style, Poptata presented a new fresh snack time alternative, taking their wares to London markets and festivals.
Now Poptata serves up the most delicious chips and cheesy fries in London with a permanent location at Boxpark Croydon, Boxpark Shoreditch and Portobello Road. An instant neighbourhood fixture, that welcome people from all over the city, country and world who gather together to enjoy different kind of fries. The company ethos are uniqueness, quality and simplicity.
Our mission is to make you happy with our food and to inspire you with our tickling flavour combinations.
At Poptata we source our potatoes from British farmers and use only the finest spuds, not too waxy and not too floury. The type of potato we use varies slightly through the year. All our fries are hand peeled and hand cut before double frying. Double frying gives the fries that crunchy exterior and fluffy, well-flavoured interior that defines our CLASSICS FRIES with a range of signature dips. Also you can order the LEGENDARY CHEESY FRIES with finest grated cheeses and our special sauces.
ALWAYS finished with our mouthwatering herbal seasoning and ALWAYS served in bespoke cones
#HappinessinaCone #NotASideAnymore #StreetFries #IbelieveIcanFry
Please contact us about our mobile catering for any upcoming events or festivals. We also cater for private parties. Have a look at where we've fried so far.
If you would like to find out a bit more, or propose an idea you’ve had for an event, please get in touch.
We provide catering for all sort of events or festivals. Get in touch with us
See what people have been saying about us.
"The Judges also wanted to give a special recommendation to Poptata for managing to elevate the humble chip to a special art form.”
“Poptata is unreal”
“The one thing you should eat”
“Yes, these are fries, but not as you know them”
“Your favourite chips in London”
“Poptata are masters in potato wizardry”